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Hazelnut~ Brie & Apple Appetizer

1 c Chopped Oregon hazelnuts - (roasted)
4 oz Cream cheese - room temperature
8 oz Brie cheese; (rind trimmed) - room temperature
1 Tart apple; grated

Blend well the cream cheese with the brie cheese. Add the hazelnuts and apple; blend. Spread on melba toast or crackers.

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