Sausage Rounds -

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Sausage Rounds

2 Loaves small round party rye bread
1 lb Ground beef
1 lb Hot sausage
1 lb Velveeta cheese
Salt to taste
Pepper to taste
Garlic powder to taste
3 ds Tabasco sauce

Brown meat and sausage and drain. Turn meat low and add cheese slices on top of meat; cover until it melts. Add salt, pepper, garlic powder, tabasco, and oregano. Spread on party rye and freeze. Broil 10 minutes at 400~. Makes about 52 sandwiches.

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