Go to: Just Cheese Recipes Home Page
Click/Tap 'Back' to go to the recipe list you were browsing.

Italian Deli Salad

1 can pitted ripe olives
1 c. (4 oz.) Mozzarella cheese
1 c. (2 3/4 oz.) rotini or bow tie pasta
1/2 c. Italian dressing
1/2 c. (2 oz.) sliced pepperoni
1/2 c. halved red onion rings
1/4 c. green bell peppers, chopped
1/4 c. Parmesan cheese, shredded


Cook pasta and drain, slice ripe olives and pepperoni. Chop peppers and cut onions. Mix all ingredients together. Refrigerate. Makes 8 servings.


Click/Tap here for the Printer friendly version. (Just shows the recipe only)

You can Click/Tap Back to return here.