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Cheddar Parmesan

7 ounces Warm water
2 1/2 tablespoons Butter -- soft
3 1/2 teaspoons Sugar
1/2 teaspoon Salt
1 teaspoon Dry mustard
2 1/2 tablespoons Parmesan cheese
1 1/2 teaspoons Paprika
1 1/4 cups lowfat cheddar cheese -- grated
2 1/2 tablespoons Minced onions
2 1/2 cups Bread flour
2 teaspoons Yeast


follow machine directions - Basic cycle.


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