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7-Up Jello

1 sm. pkg. lemon Jello
1 c. hot water
1 lg. pkg. cream cheese
1 1/2 tsp. vanilla
1 c. 7-Up
1 c. crushed pineapple


Into blender put Jello, hot water, and cream cheese and blend until cheese is mixed well. Pour into mold; add vanilla, 7-Up and pineapple. Stir until well mixed. Place in refrigerator to set (takes 4 to 5 hours). For sugar-free salad, use sugar-free Jello, diet 7-Up, pineapple in it's own juice.


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