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Texas Blue Cheese Slaw

4 c Finely shredded savoy Cabbage
1/2 c Minced green onions
1/2 c Minced green bell pepper
2 tb Minced fresh dill
1 c Nonfat plain yogurt
2 tb Sour cream
3 tb White wine vinegar
1 tb Honey
3 oz Blue cheese
Herbal salt substitute and Pepper -- to taste


In a large bowl combine cabbage, onions, bell pepper, and dill.

Blend together yogurt, sour cream, vinegar, honey, and blue cheese. Toss dressing with cabbage mixture. Add salt substitute and pepper to taste.




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