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Goat Cheese and Sun-Dried Tomato Pate

3 oz Jarred sun-dried tomatoes -- Drained & chopped
4 oz Goat cheese
1/8 ts Dried thyme
8 lg Slices fresh French bread
2 ts Minced parsley

In a medium-sized bowl combine tomatoes, goat cheese, and thyme. Lightly toast French bread and spread with tomato mixture. Top with parsley and serve.

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